Another round of kimchi making
at home!!!
Took away the smelly onion
Added radish, carrot and sesame
And and
I remember sugar this time!!!
:P
Only used half of the cabbage
But because of the additional raddish and carrot
The amount looks satisfying~
And it's more colorful and appetizing~
With mama's help
cutting ingredients was much faster
And
the taste of paste is more promising
Hahaha
This shd last them for a month
till I go home again
Next time~
raddish kimchi maybe
XD
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